Shabu Shabu is not only a tasty meal, but also very healthy. You briefly immerse a paper-thin slice of beef in boiling water before eating it with either a sesame or "ponzu" citrus dipping sauce, according to your tastes.

Sukiyaki is a very popular one-pot meal in which very thinly sliced beef is simmered with various vegetables and a sweetened, flavored soy sauce. The rich flavor of meat blended with vegetables is the key attraction of this dish.

Yose-Nabe is seafood, chicken, and assorted vegetables cooked together in a hot pot. Deliciously prepared broth and delicate ponzu sauce will make you fall in love with this tasty meal.