Review
Highlights – Owners of the former Matsumoto Restaurant
have simplified its "off-the-beaten-path" Albany Park
storefront; the dining room has been redone in soothing neutrals
and the kaiseki-only (chef’s tasting) menu has been replaced
by a range of less pricey Japanese fare encompassing sushi and sashimi,
teriyaki and tempura and shabu shabu (available with Kobe or prime
beef). 30 varieties of sake are also offered.
(Chiyo has added "Wagyu" to its beef selections, and
acclaimed Dessert Chef Ichikawa has joined the team.)
Press
Room
Review
Highlights – Owners of the former Matsumoto Restaurant
have simplified its "off-the-beaten-path" Albany Park
storefront; the dining room has been redone in soothing neutrals
and the kaiseki-only (chef’s tasting) menu has been replaced
by a range of less pricey Japanese fare encompassing sushi and sashimi,
teriyaki and tempura and shabu shabu (available with Kobe or prime
beef). 30 varieties of sake are also offered.